Lara Rutherford-Morrison, Mrs. Beeton Toasts Bread: The Next Big Food Trend Is Here, and It’s Victorian

Lara Rutherford-Morrison has a PhD in Victorian literature from the University of California, Santa Barbara. She is currently an Affiliated Scholar at Concordia University in Montreal and blogs daily for Bustle. Her research considers the ways that contemporary culture reimagines and plays with Victorian literature and history, in contexts ranging from adaptations of Victorian novels in film and fiction to heritage tourism in the U.K. She can be found at her website and on Twitter @LaraRMorrison. Mrs. Beeton’s Book of

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Mrs. Beeton’s Valentine’s Day Bake-Off: Lisa’s Half-Pay Pudding

The Challenge || Lisa’s Half-Pay Pudding || Lucie’s Brandy Pudding || Ryan’s Savoy Cake Unlike my estimable colleagues, I lack a flair for the culinary arts. In my household, I’m the dishwasher not the chef. However, for you, Dear Readers, and the spirit of academic and culinary inquiry, I was willing to roll up my sleeves, open up Mrs. Beeton’s ubiquitous book, and see if I couldn’t at least create something recognizable and edible. Given these goals, I poured through

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Mrs. Beeton’s Valentine’s Day Bake-Off: Lucie’s Pouding au Cognac (Brandy Pudding)

The Challenge || Lisa’s Half-Pay Pudding || Lucie’s Brandy Pudding || Ryan’s Savoy Cake Sunday 4th February 2011 Yesterday, we, the editors of JVC online, decided that we would bake a Valentine’s treat from Mrs Beeton’s Household Management for our respective partners. I am very excited for several reasons. Firstly, British readers will already know that the ‘bake off’ has become a part of our mental landscape (well, at least mine) with the BBC’s The Great British Bake Off, a

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Mrs. Beeton’s Valentine’s Day Bake-Off: Ryan’s Savoy Cake

The Challenge || Lisa’s Half-Pay Pudding || Lucie’s Brandy Pudding || Ryan’s Savoy Cake Like Lucie, the idea of the Valentine’s Day Bake-Off was one that was incredibly appealing to me. For though the particularities of food competitions differ slightly between Britain and the U.S., we here in the States have also embraced the format with aplomb. I count myself among that “we” and can admit that my weekend veg-outs and semi-frequent bouts with insomnia have made me well-versed in

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Mrs. Beeton’s Valentine’s Day Bake-Off: The Challenge

The Challenge || Lisa’s Half-Pay Pudding || Lucie’s Brandy Pudding || Ryan’s Savoy Cake At the beginning of February (over a skype conference call), we decided to start writing some co-edited themed blog entries. With Valentine’s Day just around the corner, it seemed fitting that for our first co-edited blog we should bake a dessert for our respective partners from Mrs Beeton’s Book of Household Management – lucky them! Mrs Beeton was- and continues to be- a familiar name. However,

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