Curry Tales of the Empire

Indian curry is an extraordinarily popular genre of food, visible not only in the shape of curry houses across the world but also as take-aways, frozen curry meals and curry powders sold in grocers’ stores. But what is the history of the Indian curry? Was it Indian to begin with or a colonial imposition evolving from a simplified and over-generalized understanding of local food cultures?  This essay traces the history of Indian curry as we know it today and the

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